One taste of this cocktail and you'll know how it got its name. It tastes like sunshine in a glass!
- 1 teaspoon sugar
- 2 dashes of your favorite bitters
- Chilled Champagne
- 1/8 teaspoon lemon zest
- Place 1 teaspoon of sugar in a chilled Champagne flute with the bitters.
- Fill the rest of the glass with chilled Champagne.
- Stir in the lemon zest and serve.
Keep in mind that when you're serving Champagne cocktails, it's good to also provide your guests with some appetizers to nibble on as they enjoy their drinks. That way no one becomes too tipsy to drive home after the party is over.